Appellation: Muscadet Sèvre et Maine

Grapes: Melon de Bourgogne

Vintage: 2018

Vineyard: Est. in the 16th century

Winemaker: Jean-Louis Bossard

Soil: Silico-clay and gravel in a subsoil of schists, gneiss and granite

Vinification: Vinification takes place at controlled temperatures, exclusively in glass vats or stainless steel vats. The wines thus obtained are stored on lees at 8-10 ° and are bottled at the peak of their development. 

Alcohol content:

Description: A clear wine, with just a kiss of lemon tint. A pleasant nose with notes of citrus, mild herb, and white field flower. The palate is supple, with fantastic minerality and mouthwatering intensity.