Appellation: IGP Pays d’OC
Grapes: Syrah 40% Grenache 30% Cinsault 30%
Vintage: 2018
Vineyard: Organic Farming
Vine Age: 20+yrs
Bottle Style: Bordeaux **Also available in 4L Bag-in-box
Winemaker: Philippe Peytavy
Soil: Various sand types with sandstone, elements of limestone and mineral-rich clay
Vinification: Full de-stemming. Vinification separate from all grape varieties. Piloting of maceration with pumping over and shedding. Pigeage on each tank
Alcohol content: 13.5%
Description:
A purple robe with purplish reflections. The nose is captivating, bursting with red fruit and sweet spices. The attack is supple and frank. Massive presence of red fruits (morello cherries, redcurrants, wild strawberries) under a spicy velvet (pepper white) for a fresh finish
