Appellation: Gres de Montpellier
Area of Production: 80ha
Grapes: Chardonnay 60% Roussanne 40%
Vintage: 2018
Vineyard: Sustainable farming, Inspired and informed by the Burgundy model of climats.
Bottle Style: Burgundy
Winemaker: Bernard Nivollet
Soil: Rolled pebbles and clay-limestone
Vinification: Roussanne is barrel-fermented, while the chardonnay sees a steel vat.
Alcohol content: 13%
Description:
Aromatic suggestions of ripe fruit and baked apples invade the senses. The palate is bright, exhibiting floral notes that converge with a hint of spice and a decadence that should develop further with time. This Réserve Chardonnay is harmonious from beginning to end with a precise elegance and balanced acidity.