Area of Production: 92 acres
Grapes: 100% Syrah
Vintage: 2016
Vineyard: Organic farming. Betrand’s grandfather helped to create by being the first in 1970 to plant Bordeaux grapes in this typical Grenache, Mourvedre, Carignan and Syrah country.
Bottle Style: Burgundy
Production:
Winemaker: Bertrand Gourdou
Soil: Clay & limestone
Harvest: Early in the morning to keep grape cold
Vinification:
- Completely de-stemmed grapes macerate at low temperature, to keep the maximum flavor
- The wine is made of organic grapes grown at a higher elevation.
Alcohol content: 12.5%
Description: The color is light pink. The nose is dominated by red berries. On the pallet, the wine is light, elegant with a delicate acidity that create a refreshing feeling.