Area of production: 11.5 acres
Grape: 100% Chardonnay
Vintage: 2018
Bottles: Burgundy traditional
Winemaker: Nadine Ferrand
Vine Age: 55yrs
Vineyard age: 30 years on average
Soil: Limestone
Harvest:
- Leaf thinning done mechanically
- Limited phytosanitary treatment to comply with sustainable agriculture
- Treatment only in case of disease
- Grape maturity control and gustatory test for each individual plot
- Grape de-stemming
Vinification:
- Aged 11 months on the lees in enamel and stainless steel
- temperature control through the vinification process
Alcohol content: 13%
Description: Smoky, citrus and pear skin nose with a touch of croissant almondine. Green, saline attack, slight oily mid-palate allied to good mineral structure but focused and driven by fresh acids giving intensity and drive, with a taut, steely finish and mouth-watering crunchy acidity.